An iconic Minneapolis brunch spot, Hell’s Kitchen is the place to be for brunch downtown seven days a week. With live music, a 35-foot build-your-own Bloody Mary & Mimosa Bar, and their signature homemade, small-batch and award-winning peanut butter, what’s not to love?

Located in the basement of a downtown high rise, this legendary restaurant has a museum of original artwork by gonzo artist Ralph Steadman, unique and interactive décor with a funky flair. The large restaurant boasts three dining rooms with their very own vibe. The Underground has a raised stage, professional sound and lighting, a beautiful sparkly red bar and a funky New York museum feel. The Far Side Pub has an old world cozy pub feel and is decked out with hell-themed Far Side comics. The Minnesota Room offers a unique and remarkable homage to our state that shows off its wonders, richness, playfulness, and curiosities.

Feeling thirsty? Take a trip down their over-the-top Bloody Mary & Mimosa bar and construct the brunch beverage of your dreams - open Saturday and Sunday from 9am to 1pm. The REAL star of the show at Hell’s Kitchen is the food! Countless scratch-made menu items with their own twist ensure there’s something for everyone! The hardworking staff of employee owners take pride in serving quality food in a laid-back and welcoming setting. Try one of their Minnesota favorites like decadent lemon ricotta hotcakes or Mahnomen Porridge. Make sure to get a side of toast so you can experience the bliss that is their homemade peanut butter, blackberry ginger jam, and blood orange marmalade. If you like what you taste, pick up a jar to take home with you!