Thanksgiving Dine-In and Takeout in Minneapolis
Avoid smoke detector alarms, a kitchen disaster, and your crazy extended family (well, maybe you can’t avoid this one) and let our chefs do the cooking. Here's what's open for dine-in and takeout on Thanksgiving in Minneapolis.
Last Updated: 11/11/25
Dine-in
Stock & Bond
This Thanksgiving, let Stock & Bond be your gathering place. Savor their special Thanksgiving dishes or indulge in a full steakhouse menu, with seasonal cocktails crafted to complement the moment. Reserve your Thanksgiving table today.
Tavola
Gather around the table this Thanksgiving for a feast that celebrates the season’s warmth, flavors, and togetherness. Tavola invites you to enjoy a refined holiday dining experience filled with timeless favorites and chef-crafted indulgences. Reserve your table today.
Mara
Come and celebrate Thanksgiving at Mara! Indulge in a a three-course traditional Thanksgiving meal inspired by Mara's exquisite Mediterranean flavors. $45 - $145 per person.
Thanksgiving at Nordic Village
Enjoy a traditional Thanksgiving feast at the Nordic Village — an enchanting destination on the rooftop of Four Seasons Hotel Minneapolis. $65 - $175 per person.
The Capital Grille
Make reservations for The Capital Grille's Thanksgiving Dinner Thursday, November 27. Adults $50 and Children $20.
Options include: Slow-Roasted Turkey with Brioche Stuffing, French Green Beans, Cranberry-Pear Chutney, Sam’s Mashed Potatoes
Breva
Gather with family and friends around Breva's table this Thanksgiving at Breva Bar & Grill in downtown Minneapolis. Three-course meal, $55 per person.
Options Include: Choice of Roasted Butternut Squash Soup or Winter Citrus & Pomegranate Salad, Roasted Turkey Roulade with chestnut and chicken apple sausage stuffing, green beans, cranberry, mashed potatoes & gravy, Pumpkin Pie with whipped cream
Cosmos
Our downtown Minneapolis location is the perfect place to enjoy a Thanksgiving meal with your loved ones. Whether you join us for lunch (Available November 27 - November 29) or dinner (Available November 27 - November 29) on Thanksgiving day, you will get to enjoy amazing dishes crafted by our creative Chef Taylor O’Brien.
Options Include: Lunch-Open Faced Turkey Breast, Turkey Breast Sandwich, Dinner-applewood smoked & cider braised turkey breast, garlic mashed cauliflower, candied tangerine cranberries, and torn boulet & stewed vidalia onion stuffing with sour cherries, celery, and fennel, pumpkin pie ice cream sandwich
The Dakota
Thanksgiving is a special time at the Dakota, and this year Ukrainian punk folk group DakhaBrakha is taking the stage. A $42 turkey dinner with all of the trimmings is available with your ticket purchase as a pre-order.
The Oceanaire Seafood Room
Indulge in the ultimate Thanksgiving feast at the Oceanaire Seafood Room, or treat yourself to their decadent seafood specialties. $59 per guest.
Options include: Herb Roasted Turkey Breast Served with Turkey Gravy, Cranberry Sage Stuffing, Cranberry Chutney, Green Beans Almondine, Creamed Corn, and Mashed Potatoes
Nicollet Island Inn
The Nicollet Island Inn is the perfect place to celebrate with family and friends over a traditional Thanksgiving meal. Whether you are enjoying an intimate dinner or a large gathering, the Inn is happy to set the table for your celebration. This year, we are bringing back our famous Four-Course Thanksgiving Feast, complete with a “leftover” turkey sandwich to bring home!
Tullibee
Give Thanks at Tullibee in the Hewing Hotel. We invite you to join us for a traditional homestyle Thanksgiving buffet. Adults: $128.61, Kids under 12: $27.08.
Options include: Roasted Turkey, Prime Rib, Glazed Ham, Classic Mashed Potato, Sweet Potato, Fall Kale Salad, Hearth Roasted Carrots, Charcuterie, Deviled Eggs, Seasonal Pies and Holiday Sweets, Coffee, Tea, Juice, Soda included
Giulia
Dine at Giulia this Thanksgiving for an Italian-inspired feast filled with cozy, seasonal flavors. Their holiday specials blend tradition with a Giulia twist — from autumnal starters to indulgent desserts worth giving thanks for. Book your table today.
Options include: Autumn Caesar (focaccia croutons, pepitas, sweet potato, parmesan), Half Chicken (served with haricot verts, cranberry, and focaccia stuffing for a comforting holiday favorite) and Pumpkin Panna Cotta (topped with maple whipped cream and praline — sweet, silky perfection)
Take-Out
Brasa
Brasa's Thanksgiving Dinner Package is built for sharing—slow-smoked and roasted turkey, glazed ham, creamy mashed potatoes with rich poultry gravy, honey cornbread, and all the sides that make the day feel like home. Preorder by Friday, November 17th (while supplies last), and pickup your meal at Brasa Catering (620 E Hennepin Ave, Minneapolis) on Wednesday, November 26th between 2 and 5pm.
Options include: Roasted Free Range Turkey, Mustard & Cider Glazed Smoked Ham, Cornbread, Mashed Potatoes, Gravy, Sage & Onion Dressing, Candied Yams, and Cranberry Sauce. ***Everything but the cornbread is gluten-free***Brasa classics like Collard Greens, Rice & Black Beans, Romaine Salad, Coleslaw and Signature Green Sauce available for add-on too.
Reverie
Reverie Cafe's Fall Holiday Feasts are 100% plant based and the perfect addition to your November holiday plans. Kits feed four to six people and include detailed instructions on how to prepare your meal; some assembly is required. Pick up your meal by November 26.
Options include: Turkey Roast, Rosemary and Garlic Confit Mashed Potatoes w/ Fresh Chives, Portobello Mushroom Gravy, Hambasha Stuffing, Roasted Delicata w/ Dill + Mint Crema, Pistachio Crumble, Miso Braised Kale w/ Sweet + Savory Candied Pecans, Spiced Wine Cranberries
Surdyk's
Get your traditional Thanksgiving feast from Surdyk's this year. Order a few sides to supplement your own cooking, or let them take care of the whole meal. Orders must be received by November 25th. Orders will be ready for pickup on November 25th and 26th.
Options include: Take a look at their menu!
Mara
Bring home the season with a Four Seasons traditional Thanksgiving dinner meal to-go. Enjoy quality classics from the comfort of your own home. Thanksgiving to go orders must be placed by Friday November 21, will be ready for pick up on Thursday, November 27, between 8am and 2pm. $390 per party.
Options Include: Butternut Squash Soup, Kale Salad, Oven Roasted Turkey, Gravy & Cranberry Sauce, Roasted Yams with brown butter & honey, Sourdough Stuffing with bacon & roasted apple, Mashed Yukon Gold Potatoes, Roasted Brussels Sprouts with caramelized onions & marcona almonds, Pecan and Pumpkin Pie
Tavola
Bring the warmth and flavor of Tavola home this Thanksgiving with our Tavola To Go holiday feast. Designed for effortless entertaining, our chef-prepared menu captures the heart of the season with comforting classics and elevated touches—ready to serve and enjoy around your own table. Feeds 4-6 People and must be picked up on November 27 between 11AM and 2PM.
Options Include: Roasted Turkey with Cranberry Sauce, Glazed Ham with Maple Chipotle Syrup, Mashed Potatoes with Homemade Gravy, Cornbread Stuffing with Herb Butter, Classic Green Bean Casserole, Roasted Brussels Sprouts with Caramelized Onions, Bacon, and Balsamic Glaze, Freshly Baked Dinner Rolls with Cultured Butter, Choice of Pumpkin Pie or Pecan Pie
The Capital Grille
Allow The Capital Grille to prepare abundant sides to enjoy alongside your roasted turkey. Simply reheat and serve. The meal is $135 and serves four.
Options Include: Brioche stuffing, Housemade gravy, Sam's mashed potatoes, French green beans, cranberry-pear chutney, seeded rolls, Pecan-Crusted Mashed Sweet Potatoes with Hot honey.
The Herbivorous Butcher
Thanksgiving doesn't always have to include meat. Enjoy a turkey-free, all vegan feast from Herbivorous Butcher! This Turkey-Free Feast feeds eight to 10. $125.
Options include (all vegan): Stuffed Turkey (2 lb centerpiece, filled and ready to roast), Mac Sauce (16 oz creamy, cheesy perfection for easy mac & cheese or dipping), Brie (10 oz luscious, buttery round), Smoked Gouda (8 oz smoky + melty favorite), Maple Sage Breakfast Sausage (13 oz of sweet-savory holiday comfort), Hickory Bacon (8oz of richly smoked strips to elevate every holiday bite)
Surly
The epic, no-holds-barred Surly Thanksgiving Feast is back. A massive meal crafted to serve four to six hungry people, this kit delivers everything you need, from the bird to the sides to the beer. Pick-up is at Surly Beer Hall on November 25th & November 26th from 3 to 7pm. Pickup window selected at time of purchase is flexible. $251 per package.
Options include: Smoked Turkey, Mashed Potatoes & Gravy, Green Bean Casserole, Baby Kale Salad, Herb Stuffing, Pentagram Cranberries, Milk Buns with Honey Butter, Pumpkin Pie, and a bottle of Feastbier.
Kinsley's Smokehouse Deli at the Market at Malcolm Yards
Kinsley's is now taking orders for their Thanksgiving Meal Kit that is built to feed a crowd. Just choose the size that fits your table and Kinsley's will handle the rest! Pre-orders are open now through November 19 for pickup on November 26 at Kinsley's inside The Market. Orders can only be placed in person - stop by Malcolm Yards and reserve your meal kit!
Meal Kit Options
Feeds 8: $350 for Pastrami or $280 for Turkey
Feeds 4: $180 for Pastrami or $150 for Turkey
Alma
You supply the turkey and Alma provides all the fixings to create a Thanksgiving celebration at home. Packages will be offered in portions for two or four people. Pick up is available 11am - 5pm on November 26.
Options include: Hearth bread w/ Hope butter, Ricotta w/ honey and herbs (veg, gf, )Roasted heirloom squash (veg, gf), Sourdough bread-sage stuffing, Mashed potatoes (veg, gf), Poultry gravy, Caramelized Brussels sprouts w/ apple (veg, gf), Cranberry relish (veg, gf), Pumpkin pie
France 44
Orders and adjustments due by November 21 at noon. Pickups will take place on November 25th and 26th.
Options Include: Spatchcock Fee, Confit of Turkey Leg, Brined Turkey Breast, Yukon Gold Mashed Potatoes, Green Bean Casserole, Sausage Stuffing, House-made Parker House Rolls, Spiced Cranberry Relish, Poultry Gravy, Pumpkin Pie
Breva
Enjoy a two-course Thanksgiving dinner from Breva in the comfort of your own home. Meals are $45 and orders will be available for pickup on Thursday November 27th during the time you selected at checkout. Complimentary 15 minute valet will be available at Hotel Ivy to conveniently pickup your orders on Thanksgiving. Re-heating instructions included with every order.
Options include: Roasted Turkey Roulade, chestnut and chicken apple sausage stuffing, green beans, cranberry, mashed potatoes & gravy and Pumpkin Pie with whipped cream
Heather's
Orders may be placed anytime before 7pm on Sunday (11/23) and available for pick-up November 26th and 27th.
Options include: oven-ready brined turkey breasts, oven- ready whole fresh turkeys, mashed potatoes, cranberry-orange sauce, sage stuffing, corn pudding, maple-glazed yams, Brussels sprouts with bacon and honey, roasted root vegetables, wild rice salad and pumpkin bars.
Travail
An out-of-the-box Thanksgiving menu, literally. This isn’t your average turkey dinner. Travail’s Thanksgiving Take-Home Family Meal Kit feeds 6–8 hungry guests with a chef-curated feast packed with creativity and flavor. From our signature 6–8 lb turkey breast roulade and rich homemade gravy to whipped potatoes, stuffing, Brussels sprouts, green beans, Italian Eatery bread loaf, and more — every bite is a Travail twist on tradition. $349. Pick up your meal at Travail on Wednesday, November 26th between 2 and 6pm.
Wise Acre Eatery
Made in our kitchen for your celebration! Just heat, serve and enjoy! Order by Wednesday, November 19 at 6pm. Pickup days will be 25th and 26th, 8am - 6pm.
Options include: Spiced Confit Turkey Legs, Smoked Turkey Breast, Cranberry Raisin Sweet Relish, Classic Stuffing, Maple-Ginger Roasted Squash, Pickle Plate, Red-Eye Gravy, Garlic Mashed Potatoes, Baker's Field, Butternut Squash Rolls, Pumpkin Pie, Pecan Date Pie, Carmel Apple Crisp Pie
Chowgirls
Whether you're a host or a guest this Thanksgiving, Chowgirls has everything you need to wow a crowd. With effortless online ordering, oven-ready offerings, and options for pickup or delivery, let us make your Thanksgiving easy as pie. Order by 5pm on November 21. Pickup or delivery only on Wednesday, November 26.
Options Include: Take a look at their menu!
Red Cow
Let Red Cow handle your Thanksgiving feast this year. Their Thanksgiving meal kit feeds 6-8 people. Thanksgiving meal kits can be picked up at Red Cow Uptown on November 26 from 10am-4pm.
Options include: Turkey Breast, Cornbread Stuffing, Assorted Rolls, Green Bean Casserole, Mac & Cheese, Whipped Sweet Potatoes, Mashed Potatoes, Gravy, Pumpkin Pie
El Sazon
Celebrate Thanksgiving the El Sazón way — rich Latin flavors, elevated technique, and traditions rooted in Guatemala and Mexico. Each feast is prepared fresh, packed with reheating instructions, and ready to enjoy at home with family and friends. Choose your main dish and enjoy a full spread of holiday sides and dessert.
Pick up times: November 26 4pm-6pm or November 27 10am-1pm. Thanksgiving dinner serves up to 5 people for $290.
Options Include: Birria-Marinated Prime Rib, Whole Roasted Turkey – Zacapa Rum Glaze & Picadillo, Pozole Rojo, Charcuterie Board, Puré de Papa con Chicharrón, Green Beans en Nogada, Harvest Salad, Birria Tamales, Pumpkin Spice Tres Leches Cake.
The Wedge Co-op
Whether you’re the host or the guest, Wedge Community Co-ops has everything you need to gather and give thanks this season. Pre-orders are open now- November 22. Let us set you up for an unforgettable meal. Order a turkey, just the sides, or both! We’ve partnered with two local vendors this year to add to our offerings. Find Vikings & Goddesses Pie Company handmade pies, as well as Baker’s Field Flour & Bread seasonal Butternut Squash Rolls (two items that sell out quickly!) to make your meal extra special.
Options Include: Wedge Made Buttermilk Mashed Potatoes, Brown Sugar Glazed Sweet Potatoes, Local Mac & Cheese, Traditional Herb Stuffing, Roasted Brussels Sprouts, and more. Wedge Made Buttermilk Mashed Potatoes, Brown Sugar Glazed Sweet Potatoes, Local Mac & Cheese, Traditional Herb Stuffing, Roasted Brussels Sprouts, and more.
Cosmos
Enjoy Chef Taylor O’Brien’s creative Thanksgiving menu from the comfort of your own home and ditch the holiday stress! Select a la carte entrees and sides, or full meal kits, to pick up on Wednesday, November 26 to make your Thanksgiving meal preparation a breeze.
Options Include: Candied Tangerine Cranberries, Garlic Mashed Cauliflower, Torn Boulet & Stewed Vidalia Onion Stuffing, Crispy Pork Belly & Brandied Onion Yam Hash, Applewood Smoked & Cider Braised Turkey Breast
Soul to Soul BBQ
Build your perfect Thanksgiving feast with our Create-Your-Own Meal Box. Deadline: All orders must be placed by Friday, November 21st! Pick-Up on Thursday, November 27th, 1:30 PM - 2:00 PM.
Options Include: Smoked Turkey, Rack of Ribs, Greens, Sweet Potatoes, Cornbread Dressing, Fried Corn, Mac & Cheese, Banana Pudding, Peach Cobbler, Sweet Potato Pie.