Thanksgiving Dine-in and Takeout in Minneapolis
Avoid smoke detector alarms, a kitchen disaster, and your crazy extended family (well, maybe you can’t avoid this one) and let someone else take care of you for the day. Let our chefs do the cooking. Here's what's open for dine-in and takeout on Thanksgiving in Minneapolis.
Last Updated: 11/18/21
Dine-in
The Capital Grille
Make reservations for The Capital Grille's Thanksgiving Dinner. Adults $43 and Children $15.
Options include: Slow-Roasted Turkey with Brioche Stuffing, French Green Beans with Marcona Almonds, Cranberry-Pear Chutney, Sam’s Mashed Potatoes, Pumpkin Cheesecake
Umbra
All of your turkey day favorites for just $18 per person! Available from 12 – 7pm on Thursday, November 25th for dine-in.
Options include: Traditional buttered pan roaster turkey, house-made dressing, homestyle gravy, mixed vegetables, fresh cranberries, warm rolls with whipped butter, and homemade pumpkin pie with cream
The Oceanaire Seafood Room
Celebrate Thanksgiving with Oceanaire on Thursday, November 25th, 2021 from 12:00pm until 9:00pm. $50 for Adults and $18 for Kids.
Options include: 12oz Herb Roasted Turkey Breast, Savory Sage & Dried Cranberry Stuffing, Sour Cream Mashed, Homemade Cranberry Chutney, Turkey Gravy, Green Beans Almondine, Creamed Corn
Ruth’s Chris Steak House
Celebrate with Ruth's and enjoy an unforgettable Thanksgiving dinner. Reserve your table today.
Options include: Oven Roasted Turkey Breast, Sausage & Herb Stuffing, Gravy and Cranberry Relish, Your choice of Salad and Side, Dessert.
Monello
Come celebrate Thanksgiving with a traditional holiday meal and a 3 course dinner at Monello's. $65 per person, prepaid reservation for parties of 1 to 6.
Options include: Mixed Greens Salad, Smoked Turkey Breast or Ribeye, Bourbon glazed carrots, mashed potato, green bean casserole, stuffing, gravy. Choice of Apple Pie or Pumpkin Pie.
Nicollet Island Inn
The Nicollet Island Inn is the perfect place for a traditional Thanksgiving Feast. This year they are featuring a three-course Thanksgiving feast that is available in their scenic dining room. $60 per guest, reservations required.
Options include: Roasted root vegetable cream soup, Mixed green salad, Sliced roast turkey, Sliced striploin steak, Fried burrata ravioli, Chocolate mousse, Apple strudel, and Pumpkin Pie.
Tullibee
This Thanksgiving, spend more time with family and less time in the kitchen. Let us cook dinner for you so you can focus on what's really important. Reservations now available @Tullibee on OpenTable.com. Bring the whole gang and each person can choose either a fabulous traditional dinner created by our Executive Chef Nyle or a Vegan Thanksgiving dinner created by Masai, our Sous Chef.
Options include: pickle roll-ups, kale salad, sweet potato gnocchi, smoked turkey leg & roasted turkey breast with gravy and cranberry sauce, green bean hotdish, chestnut stuffing and THREE pies to choose from: apple, pumpkin, and maple bourbon pecan.
Giulia
For Thanksgiving this year, join Giulia for brunch from 11am-6 pm. A day full of Thanksgiving feasting with an Italian spin. Get a 3 course meal for $75 per person.
Options include: charcuterie board, arugula and pear salad, winter frittata, prosciutto and artichoke pizza, winter squash risotto, Turkey leg osso bucco, apple tartina.
Takeout
Brasa
Packages are available in three sizes: 2-Person Package $75, 4-Person Package $150, 8-Person Package $300. Package pickup will be from 3-6pm on Wednesday, November 24th via curbside pickup at the Brasa Commissary Kitchen 620 E. Hennepin Ave, Minneapolis, MN 55414. Located directly behind Brasa NE. Packages are packed cold for gentle reheat at home.
Options include: Lightly Smoked & Roasted Free Range Turkey, Hardwood Smoked Mustard & Cider Glazed Ham, Honey Glazed Cornbread, Mashed Potatoes & Poultry Gravy, Sage & Onion Dressing, Candied Yams, Cabbage & Apple Coleslaw and Fresh Cranberry Sauce.
Reverie
A plant based holiday Take + Bake Meal Kit, that feeds 4-6 people. Meal kits are $120. Comes with preparation instructions. Ordering will open in November.
Options include: Turkey Roast, Mojo Smoked Brussels Sprouts w/ Salt + Vinegar, Shallot Crisps, Maple Bourbon Roasted Carrots w/ Balsamic Caviar + Sweet Corn Crema, Rustic Garlic Mashed Potatoes, Portobello Gravy, Spiced Wine Cranberry Sauce.
Surdyk's
Everything you need for a traditional Thanksgiving feast.
Order a few sides to supplement your own cooking, or let them take care of the whole meal. Orders must be received by Monday, November 15th at 12pm. Place your order early to guarantee availability—we tend to sell out of many items before the deadline. Orders will be ready for pickup on Wednesday, November 24th between 9:00am and 7:30pm.
Options include: Poultry Stock, Turkey Gravy (wheat-free), Cranberry-Cider Conserve, American Cheesemakers Plate, Classic Mashed Potatoes, Roasted Root Vegetables, Brussels Sprouts with Pancetta, Traditional Giblet Stuffing, Free Range Turkeys Prepared & Trussed, Rubbed with Thyme & Preserved Lemon Butter, Maple-Bourbon Pecan Pie, Pumpkin Pie, Classic Apple Pie
The Freehouse
$75 Family meals serve at least four hungry adults. Available by pre-order (October 25th - Saturday, November 20th) only for pickup on Wednesday, November 24th.
Options include: Roasted Turkey with Turkey Gravy (gf), Mashed Potatoes (gf), Corn Bread Stuffing, Green Bean Hot Dish, Holiday Festive Salad (gf)
The Longfellow Grill
$75 Family meals serve at least four hungry adults. Available by pre-order (October 25th - Saturday, November 20th) only for pickup on Wednesday, November 24th.
Options include: Roasted Turkey with Turkey Gravy (gf), Mashed Potatoes (gf), Corn Bread Stuffing, Green Bean Hot Dish, Holiday Festive Salad (gf)
The Lowry
$75 Family meals serve at least four hungry adults. Available by pre-order (October 25th - Saturday, November 20th) only for pickup on Wednesday, November 24th.
Options include: Roasted Turkey with Turkey Gravy (gf), Mashed Potatoes (gf), Corn Bread Stuffing, Green Bean Hot Dish, Holiday Festive Salad (gf)
The Herbivorous Butcher
Thanksgiving doesn't always have to include meat. Enjoy a turkey-free, all vegan feast from Herbivorous Butcher! This Turkey-Free Feast feeds 8-10.Select to have your feast shipped or for pick up November 18-24.
Options include (all vegan): Stuffed Turkey, Portuguese Sausage, Maple Bacon, Fig Brie, Olive Havarti, Kelly's Croutons.
Buca di Beppo
Spend less time cooking and more time celebrating with a Traditional Thanksgiving Feast from Buca di Beppo. Make it an even bigger feast by adding any of your favorite classic Italian dishes. Pre-Orders due by 7:00am on November 23rd.
Options include: Sliced White Meat Turkey, Homestyle Gravy, Roasted Garlic Mashed Potatoes, Spicy Italian Sausage Stuffing, Green Beans, Cranberry Sauce and Pumpkin Pie.
Surly
Surly's award-winning Executive Chef, Donald Gonzalez, is creating Surly’s Thanksgiving Feast. Equipped to feed roughly 4-6 people and available via convenient pickup at the Minneapolis brewery, it’s a masterclass in holiday meal prep, from the main course to the all-important sides to dessert. Your order will be packed and ready for you with heating instructions on November 23rd and 24th from 3:00pm-8:00pm.
Options include: 2 lbs of cherry wood-smoked all-natural Ferndale MN turkey breast, 1.5 lbs of house-smoked bone-out pit ham, Turkey confit and herbed stuffing, Triple cheese creamed spinach, Traditional Thanksgiving gravy, Whipped bakers with aged cream and local butter, Pentagram-infused cranberry preserve, Jojo & Co.’s Pumpkin Bebop pie w/vanilla white chocolate mousse, Breadsmith’s handmade country white rolls
Ono Hawaiian Plate
Pick-up this ready made dinner for 4-5 people. $149 per packages. Meal comes hot and pick-up is on Thanksgiving Day at either 3pm, 4pm or 5pm.
Options include: Sea Salt Roasted Turkey Breast, Garlic Mashed Potatoes, Turkey Gravy, Portuguese Sausage Stuffing, Coconut Creamed Spinach , Hawaiian Sweet Rolls, Cranberry& Pineapple Compote, Pineapple Upside Down Cake
The Capital Grille
The Capital Grille will be offering "Sides at Home." Their Thanksgiving sides serve 4 people and will be available for pickup on Wednesday, November 24, 9am - 5pm or Thursday, November 25 9am - 11am. Store the prepared sides in your refrigerator, with simple instructions to warm before serving.
Options include: Brioche Stuffing, HouseMade Gravy, Sam’s Mashed Potatoes, Mashed Sweet Potatoes, French Green Beans, Cranberry-Pear Chutney, Seeded Rolls
The Lynhall
Take The Lynhall home with Thanksgiving Turkey Bundles, Vegetarian Bundles, Buns, Pies, Appetizers, Sides and more! Order by Wednesday November 17th for pick up at the Lynlake location Tuesday 11/23 from 4pm-7pm or Wednesday 11/24 from 9am-2pm.
Options include: Rotisserie Turkey Breasts, Traditional Thanksgiving Gravy, Cranberry Marmalade, Rosemary Brown Butter Mashed Potatoes, Roasted Brussels Sprouts, Sour Dough Stuffing, Green Bean Casserole, Petite Greens, Pastries & Pies. Vegetarian menu also available.
Animales Barbeque
$80 per package that serves 4. All food will come chilled and ready for pickup on either Tuesday, November 23rd or Wednesday, November 24th.
Options include: One Smoked Half Turkey and Gravy, One Quart of Cheesy Grits, One Quart of Spiced and Roasted Carrots with Queso Fresco and Lime, 4 Cheddar Chive Biscuits
Ruth’s Chris Steak House
Take home their full Thanksgiving meal for 4. Available for pick up on Wednesday, 11/24 from 12pm-6pm. Served cold with reheating instructions.
Options include: Oven Roasted Turkey Breast, Sausage & Herb Stuffing, Gravy and Cranberry Relish, Your choice of Salad and Side, Four Chocolate Sin Cakes
D’Amico Catering
Enjoy a complete traditional Thanksgiving meal to feed six prepared by D'Amico's chefs, ready to be presented in your home to friends and family. Order online for pickup on Wednsday November 24. Meals are $235.
Options include: Oven roasted turkey, classic salads and sides, and a pumpkin pie.
Union Hmong Kitchen
Take it easy and let Union Hmong Kitchen feed the family this holiday. Thanksgiving meals will be available for pickup at Vinai in NE Minneapolis. Each meal is designed to feed 3-4 (with leftovers!), with all the sides. Reheating instructions included, including a link to video presentation demo by Yia, a link to our gratitude-inspired Spotify playlist, and banana leaves for table-setting. Packages are $220 and must be picked up by November 24.
Options include: Whole Smoked Snapper, in banana leaf, Turkey Leg + Thigh, confit with ginger + lemongrass marinade, Hmong Sausages, Purple Sticky Rice, Khao Sen Chilled Rice Noodles, Roasted Seasonal Veggies - brussels sprouts, parsnips, and purple radish, Pickled Veggies, Fermented Mustard Greens, Chopped Herbs, Fried Onion + Garlic, and Colorful Doodads for Garnish, 4 Sauces - Tiger Bite, Lemongrass Scallion Dressing, Krunchy Chili Oil, and Mama Vang’s 2021 Special Reserve
Heather's
Orders may be placed anytime before 7pm on Sunday (11/21) and available for pick-up starting on Tuesday (11/23) after 5pm, anytime Wednesday (11/24) from 10-8pm or before 4pm on Thanksgiving.
Options include: oven-ready brined turkey breasts, oven- ready whole fresh turkeys, mashed potatoes, cranberry-orange sauce, sage stuffing, corn pudding, maple-glazed yams, Brussels sprouts with bacon and honey, roasted root vegetables, wild rice salad and pumpkin bars.
Oceanaire
Pick up one of Oceanaire's complete Thanksgiving dinners prepared to reheat and serve at home. Deadline to place to-go orders is November 23rd at 4pm.
Options include: 3 ½ lb. Herb Roasted Turkey Breast, Savory Sage & Dried Cranberry Stuffing, or 4 each 10oz Filet or 4 each 16oz NY Strip, Sour Cream Mashed, Homemade Cranberry Chutney, Turkey Gravy, Green Beans Almondine, Creamed Corn, Roasted/Mashed Sweet Potatoes, Pumpkin Swirl Cheesecake with Caramel, Toasted Pepitas
Red Cow
Let Red Cow handle your Thanksgiving feast this year. Their Thanksgiving dinner feeds 5-7 people and comes fully prepared, just heat and serve at home! Order online and pick-up your meal from Red Cow Uptown on Wednesday, November 24th between 9am-5pm. Orders must be placed by Sunday, November 21. Meal kits are $209 each.
Options include: Roasted Turkey Breast, Green Bean Casserole, Mashed Potatoes, Gravy, Butter Pecan Sweet Potatoes, Stuffing, Mac N Cheese, Bread with Garlic Butter, Cranberries, Pumpkin Pie
Travail
A Family Thanksgiving meal, available for pickup on November 24, at Travail starting between 2pm-6pm. $300 dinner for 4.
Options include: 12-14lb Turkey, Apple Cider Turkey Gravy, Potato Pave with cheese sauce, Creamed Spinach Green Bean Casserole, Sage Sausage Stuffing, Bob’s Famous Sweet Potatoes with mint, maple, and lime, Foccacia, Shrimp Cocktail with cocktail sauce and lemon, Cranberries, Brown Butter Pumpkin Pie
Umbra
All of your turkey day favorites for just $18 per person! Place your take-out order in advance for a stress-free holiday. Available from 12 – 7pm on Thursday, November 25th for take-out.
Options include: Traditional buttered pan roaster turkey, house-made dressing, homestyle gravy, mixed vegetables, fresh cranberries, warm rolls with whipped butter, and homemade pumpkin pie with cream
Create Catering
Create Catering is giving you everything but the turkey this Thanksgiving. A $125 package serves 6. Pick-up is on November 24.
Options include: Luxurious Potato Puree, Classic Sage & Onion Stuffing, Turkey Gravy, Fried Brussels Sprouts, Green Bean Casserole, Cranberry
Wise Acre Eatery
All items must be pre-ordered and picked up in store at Wise Acre. Orders must be in by Friday, November 19 at 6:00pm. Pickup days are Tuesday, November 23 and Wednesday, November 24 8:00am-6:00pm.
Options include: Spiced Confit Turkey Legs, Smoked Turkey Breast, Cranberry Raisin Sweet Relish, Classic Stuffing, Maple-Ginger Roasted, Carrots, Pickle Plate, Red-Eye Gravy, Garlic Mashed Potatoes, Baker's Field, Butternut Squash Rolls, Pumpkin Pie, Pecan Date Pie, Double Crusted Apple Pie
