With four distinct seasons and dozens of international culinary traditions, Minneapolis restaurants offer farm-to-table experiences you won't find anywhere else.
Take the short drive to area orchards and farms, or one of our local Minneapolis Farmer's Markets, for just-picked produce and local specialties. Sit down to a meal by an internationally-known chef at a Minneapolis restaurant. Farm fresh ingredients inspire many local chefs. Last year alone four local chefs were nominated for the James Beard Award - the Oscar of culinary - including Tim McKee of La Belle Vie and Solera, and Alex Roberts of Restaurant Alma and Brasa Rotisserie. Experience the flavors of Sweden, Germany and Poland -- or Somalia, Vietnam and Mexico. From fine Minneapolis restaurants to local fairs, you'll find a culture of locally-grown, globally-inspired foods that nourish body and soul.
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Huberts Sports Bar and Grill blends exceptional cuisine and flawless service for perfect corporate or social events. Whatever your occasion, Huberts will make it a truly memorable experience for you and your guests.
If you've ever been to Ireland you will feel at home at Kieran's with their traditional Irish food, live Irish music and a friendly staff. Patio dining is available, and they accommodate banquets of 20 to 150 people.