With four distinct seasons and dozens of international culinary traditions, Minneapolis restaurants offer farm-to-table experiences you won't find anywhere else.
Take the short drive to area orchards and farms, or one of our local Minneapolis Farmer's Markets, for just-picked produce and local specialties. Sit down to a meal by an internationally-known chef at a Minneapolis restaurant. Farm fresh ingredients inspire many local chefs. Last year alone four local chefs were nominated for the James Beard Award - the Oscar of culinary - including Tim McKee of La Belle Vie and Solera, and Alex Roberts of Restaurant Alma and Brasa Rotisserie. Experience the flavors of Sweden, Germany and Poland -- or Somalia, Vietnam and Mexico. From fine Minneapolis restaurants to local fairs, you'll find a culture of locally-grown, globally-inspired foods that nourish body and soul.
Click one of the options below to find the perfect place to eat in Minneapolis.
Visit Dave Buster's! Our Full Service Dining and Gaming Facility is the best in the industry! We have a complete Full Service restaurant, Bar, and Game Floor all under one roof! So come on down and experience 40,000 square feet of the most fun you can have in one place!
Dover Restaurant is an American cuisine eatery located in the Doubletree Hotel Minneapolis Park Place. They are open for breakfast, lunch and dinner, with a full service bar, featuring six flat-screen satellite TVs.
The dishes at FireLake Grill House Cocktail Bar are crafted into menus that satisfy different appetites and tastes, catering to just about every occasion, from every day to special days. Our skills and indeed our culture are deeply rooted in North American food and service, but the influence of the Mediterranean is never far away. Simply great tastes in a great space-all delivered with great service, a big heart and an even bigger smile. Welcome to FireLake.
With two locations at Uptown in Minneapolis and in Downtown St. Paul, Fuji-Ya has created a menu featuring extensive appetizers, sushi, tempura, sukiyaki and teriyaki. Reservations recommended, especially for zashiki seating in Minneapolis.
If you've ever been to Ireland you will feel at home at Kieran’s with their traditional Irish food, live Irish music and a friendly staff. Patio dining is available, and they accommodate banquets of 20 to 150 people.