Food | Wine

With four distinct seasons and dozens of international culinary traditions, Minneapolis restaurants offer farm-to-table experiences you won't find anywhere else.

Take the short drive to area orchards and farms, or one of our local Minneapolis Farmer's Markets, for just-picked produce and local specialties. Sit down to a meal by an internationally-known chef at a Minneapolis restaurant. Farm fresh ingredients inspire many local chefs. Last year alone four local chefs were nominated for the James Beard Award - the Oscar of culinary - including Tim McKee of La Belle Vie and Solera, and Alex Roberts of Restaurant Alma and Brasa Rotisserie. Experience the flavors of Sweden, Germany and Poland -- or Somalia, Vietnam and Mexico. From fine Minneapolis restaurants to local fairs, you'll find a culture of locally-grown, globally-inspired foods that nourish body and soul.

Click one of the options below to find the perfect place to eat in Minneapolis.

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  • We believe that the quality and selection of our ingredients and the care and craft of our brewmasters and chefs will shine through in every batch we brew, every pint we pour and every plate we serve.
  • Breakfast, Dinner, Lunch, Box Lunches, Catering, Desserts, Cafe, French, Macaroon, Bakery, Wine Bar, Pastries, French Baguette, Croissants, Danish, Gluten Free Options, Quiche, French Onion Soup, Espresso, Crepes, Eclairs, Croque
  • Locally sourced and globally inspired American cuisine, featuring casual lunch and a Thursday night bar scene with a new small plate menu every month.
  • Good Earth is a natural food restaurant, serving breakfast, lunch and dinner daily. They feature convenient on-site parking, organic wine selections, take-out and party platters.
  • Good Earth is a natural food restaurant, serving breakfast, lunch and dinner daily. They feature convenient on-site parking, organic wine selections, take-out and party platters.
  • From the menu to our genuine service, everything we do at Green Mill is focused on one thing - providing our guests the best restaurant experience possible. Our menu features legendary pizza and unique pastas as well as a wide selection of wings, entrees, burgers, sandwiches and appetizers. And our bars are bustling with great drink deals, sports viewing, games and relaxed conversation. Catering and delivery available!
  • GYST Fermentation Bar celebrates the wonders of fermentation through delicious food and drink. We specialize in artisanal cheese, craft beer and wine, sandwiches, fermented foods, pickles, charcuterie, and chocolate. Come taste, learn and hang out.
  • Hammer Sickle is Minneapolis's new vodka bar! We feature a vodka selection of over 70 brands and flavors as well as an extensive food menu of both Eastern European and American Cuisine.
  • Hard Rock Cafe Mall of America is located on the first level, inside Nickelodeon Universe and is complete with a new live music space, additional dining areas and upscale technology and design features. The aesthetic of Hard Rock Cafe Mall of America follows a design vision that is a tantalizing fusion of the excitement of the Mall of America with the energy and vibe of the Hard Rock brand. With a seating capacity of 425 for dining and nearly 1000 for cocktail/live music throughout two floors. The Mall of America cafe has more than 15,000 square feet of space, including spacious seating, a state-of-the-art live stage, merchandise Rock Shop and more than 50 pieces of rock 'n' roll memorabilia from Hard Rock's iconic collection. The memorabilia includes items from Minnesota icons Bob Dylan, Prince and The Replacements as well as George Harrison, Jimi Hendrix, Elvis Presley and Madonna.
  • IL Foro features a modern approach to classic Italian cooking created by Executive Chef Joe Rolle. Our restaurant was originally designed and built in grand Art Deco style in 1930 as The Forum Cafeteria, it has been gracefully renovated to celebrate the past and suit the needs of diners today. We offer lunch and dinner daily, and have several private dining rooms for special events (breakfast, lunch or dinner), corporate dining and celebrations.

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