Food | Wine

With four distinct seasons and dozens of international culinary traditions, Minneapolis restaurants offer farm-to-table experiences you won't find anywhere else.

Take the short drive to area orchards and farms, or one of our local Minneapolis Farmer's Markets, for just-picked produce and local specialties. Sit down to a meal by an internationally-known chef at a Minneapolis restaurant. Farm fresh ingredients inspire many local chefs. Last year alone four local chefs were nominated for the James Beard Award - the Oscar of culinary - including Tim McKee of La Belle Vie and Solera, and Alex Roberts of Restaurant Alma and Brasa Rotisserie. Experience the flavors of Sweden, Germany and Poland -- or Somalia, Vietnam and Mexico. From fine Minneapolis restaurants to local fairs, you'll find a culture of locally-grown, globally-inspired foods that nourish body and soul.

Click one of the options below to find the perfect place to eat in Minneapolis.

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  • The heart and hearths of the Bonfire Restaurants are our wood fire ovens. Wood fire cooking allows us to present dishes in a traditional way, full of bold flavors. Our menu features wood fire cooked items including blackened walleye, burgers, pizzas and rotisserie chicken.
  • The heart and hearths of the Bonfire Restaurants are our wood fire ovens. Wood fire cooking allows us to present dishes in a traditional way, full of bold flavors. Our menu features wood fire cooked items including blackened walleye, burgers, pizzas and rotisserie chicken.
  • The heart and hearths of the Bonfire Restaurants are our wood fire ovens. Wood fire cooking allows us to present dishes in a traditional way, full of bold flavors. Our menu features wood fire cooked items including blackened walleye, burgers, pizzas and rotisserie chicken.
  • The heart and hearths of the Bonfire Restaurants are our wood fire ovens. Wood fire cooking allows us to present dishes in a traditional way, full of bold flavors. Our menu features wood fire cooked items including blackened walleye, burgers, pizzas and rotisserie chicken.
  • Anything from an intimate business dinner to a larger cocktail reception or charity gala, Borough and Parlour can be arranged to fit your event needs.
  • The Boulevard Cafe offers a relaxed, casual dining atmosphere at reasonable prices. Open 6:30 a.m. to 3 p.m. daily, with the lounge open Sunday through Thursday, 3 p.m. to midnight and Friday/Saturday, 3 p.m. to 1 a.m.
  • Brit's is a traditional English pub boasting three unique outdoor areas, including the famous 16,000 square-foot English Garden Park. Special facilities are available to accommodate private events of almost any size.
  • The BLB is proud of its 100-seat cabaret theater and boasts international cuisine and an award-winning beer and wine list. Bowling, breakfast, lunch and dinner, 8-2 a.m. every day.
  • The original - vital, vibrant and powerfully flavored immigrant Southern Italian food. This neighborhood restaurant invites small and large groups, served family style, with all items now available in two sizes.
  • Burger Jones is an urban burger bar whose sleek dining room, cocktail bar and patio overlooking Lake Calhoun draws discerning burgerholics for lunch, dinner and drinks.

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