#6: Let's Celebrate Food
In this episode of the Minneapolis Insider, we talk food and celebrate our thriving culinary scene. Join us as we hear from Surly Brewing Company's Beer Hall and The Brewer's Table former head chef, Jorge Guzman, on pushing culinary boundaries and creating social experiences around food. Then, The Bachelor Farmer's former head chef, Paul Berglund, tells us why farmers are the next rock stars.
Now streaming Episode Six for free on Google Play and in the iTunes store!
FEATURING:
Co-host Stephanie March
Food and dining editor of Minneapolis-Saint Paul Magazine
Jorge Guzman
2017 James Beard Best Chef: Midwest Finalist and former Chef at Surly Brewing Company's Beer Hall and The Brewer's Table
Paul Berglund
2016 James Beard Foundation Best Chef: Midwest and former head chef at the fabulous Bachelor Farmer in the North Loop
Have a listen
RELATED ARTICLES:
Paul Berglund named Best Chef Midwest by James Beard Foundation
Why Paul Berglund Earned a James Beard Award
Redefining Scandinavian Cooking
Best chef: Jorge Guzman, Surly Brewing Co. - Best of MN 2016
Meet Surly's man in the kitchen
Meet the Midwestern Chef With Mexican Roots
Top banner photo credit: Eliesa Johnson | @eliesajohnson | eliesajohnson.com
