Easter Takeout Meals

Alma

Pick up a celebratory meal to enjoy at home from Alma. The menu highlights the coming of spring with fresh flavors. Get step-by-step heating and serving instructions for your ease. The meal serves four adults.

Options include: Bibb Lettuce Salad with sugar snap peas, buttermilk dressing, and herbed almonds, Roasted Asparagus with herbed creme fraiche and grilled red onion, Baked Egg Strata with gruyere cheese, spinach and fresh thyme, Smoked Pit Ham with cherry mostarda glaze, and rosemary, Warm Potato Salad with 'nduja vinaigrette, and Carrot Cake with brown butter, cream cheese frosting, and spiced pecans.

Cooks | Bellecour - Minneapolis

Get Easter sweets and breakfast items to go from Cooks | Bellecour in the North Loop location. Pick up your meal March 29-31 from 8 am to 1 pm.

Options include: Easter appetizer platter (with things like deviled eggs and vegetable crudite), spring egg bake, Easter brunch package that serves 4-6, lemon meringue Kouign Amann, and a soiree carrot cake (whole or slice).

Paris Dining Club

Chef Jamie Malone has put together a carefully designed Easter Brunch menu to ensure effortless success and will only require simple reheating. Easter Brunch is available for delivery only on March 29th. Prices start at $55.

Options include: Le Grand Aioli with Boiled Potatoes, Poached Shrimp, Olives, Vegetable Crudités, Quail Eggs, Gem Lettuce, & Crusty Baguette served with very Garlicky Aioli, Eggs en Cocotte with with Black Truffle, Ham, Sourdough, and Parmesan Cream, and add on a Strawberry Almond Tart and wine pairings.

Heather's

Reserve your Easter brunch and dinner favorites from Heather's. All items are available to order until 8pm on March 28th. Entrees and sides are fully cooked but served cold to be heated at home.

Options include: Frittata with asparagus, croissants, spring salad, maple orange glazed half hams, ham steaks, lamb stew, glazed carrots, mashed potatoes, green beans, hot cross buns, deviled eggs, chocolate raspberry roulade, carrot cake, strawberry cream cheese pie and more.

Patisserie 46

Find everything you need for your Easter brunch, baskets, and desserts at Patisserie 46. Pick up is available March 29-31.

Options include: Carrot cake, strawberry rhubarb tarts, cardamom buns, hot cross buns, Quiche Lorraine, mixed greens salad, macaron tower, flourless chocolate raspberry tart and more.

Travail Kitchen

Spend less time cooking and more time celebrating the spring holiday with your loved ones. Order an Easter family meal kit from Travail to feed 4-6, which starts at $180. Pick up your meal between 2 and 6 pm (at your designated reservation time) on March 29.

Options include: Favorites like glazed ham and gratin potatoes. Plus some delicious surprises like dijon glazed salmon, fried potato julienne, and asparagus with a smoked lemon butter hollandaise.

Honey & Rye

Honey & Rye has earned its place among the best bakeries in the Twin Cities, and this year, the talented team has created a special Easter menu that does not disappoint. It’s pre-order only, with a deadline of March 24 for pickup on March 30.

Options include: swoon-worthy pies like the decadent chocolate coconut cream and a springtime favorite, lemon buttermilk soft cookies, quiches, and more.

Easter Brunch Dine-in:

Hell's Kitchen

Get the family together for Easter and celebrate with award-winning food. Hell's Kitchen is celebrating all weekend, so whether you join them Saturday or Sunday, they'll be brunching in full swing with live music from 10 am to 1 pm.

The Butcher's Tale

Celebrate Easter at The Butcher's Tale. Reserve your table now for an artisanal brunch experience featuring perfectly poached eggs, tender slow-smoked meats, and the fluffiest French toast.

Maison Margaux

Enjoy a Parisian Easter brunch at Maison Margaux in the North Loop. Prices are $59 per guest and kids are $24.

Options Include: Seasonal Fresh Fruits, Assortment of Viennoiserie (Croissants), Eggs Your Way, Au Poivre Prime Rib Station, Potato Gratin, Toulouse Sausage, Piperade and Scrambled Eggs, Lobster Quiche, Challah French Toast, Smoked Salmon and Brioche, and Assorted Petit Fours.

AxeBridge Wine Co

They will have a beautifully curated spread of seasonal food favorites, and coffee and juice will be included in the brunch ticketed price. Bottomless mimosas, wine, and other NA beverages will be available to purchase at the bar. Hop on in!

Options include: Fresh Fruit, Crudités, Shrimp Cocktail, Scrambled Eggs, Cheesy Hashbrowns, Waffles, Bacon, Sausage, Ham, Chicken Tenders, Biscuits and Gravy, Mac and Cheese, and Assorted Desserts.

Butcher & The Boar

Take the whole family to an Easter brunch buffet at Butcher & The Boar. Enjoy bottomless mimosas, too! It's $55 per person and $20 for kids 12 and under. March 31, 10am - 2pm.

Options include: Smoked ham carving station, omelette station, baby lettuces, aged cheddar biscuits, hot link sausage gravy, slab bacon, eggs benedict, French toast bread pudding, smoked beef hash, and more.

The Howe Daily Kitchen & Bar

Find a great Easter buffet at The Howe. Adults are $25 and kids under 12 eat for $12.

Options include: Scrambled Eggs, Bacon, Sausage Links, French Toast Sticks, Cinnamon Roll Pancakes, Hot Chic Sammy, Sausage Sammy, Vegan Sammy, Sausage Gravy, Vegan Chorizo Hash Browns, Breakfast Potatoes, Cheddar Biscuits

Fhima's

Fhima's special Mediterranean Easter brunch menu is available from 11am to 2pm. Cost is $55 for adults and $24 for kids.

Options include: Seasonal Fresh Fruits, Assortment of Viennoiserie (Croissants), Eggs Your Way, Charmoula Prime Rib station, Zaatar-spiced Crispy Potatoes, Merguez Sausage, Moroccan-style Hummus with M'Smen, Shakshuka Frittata, Challah French Toast, Smoked Salmon and Brioche, and Assorted Petit Fours.

Ruth's Chris Steak House

Gather with family and friends for an unforgettable meal, and create cherished memories that will last a lifetime. Ruth's will be open early, ready to welcome you and your loved ones with warm hospitality.

Tilia

Make your reservations for brunch at Tilia for a two course menu with delicious Spring-forward options. Please note that their regular brunch menu will not be available.

Nicollet Island Inn

Let the Nicollet Island Inn help you treat your family to Easter Brunch the way it is meant to be: an elegant, relaxing and delicious feast served in comfort and style while spring blooms along the banks of the Mississippi.

Mara

A Bloody Mary cart, Champagne cart, and dessert table are among the treats at this Easter brunch buffet inside the Four Seasons. You'll also find a carving station, seafood station, and egg station as well as appetizers, Turkish eggs and Mara Benedict, pancakes, waffles, and more.

The Capital Grille

Enjoy four Easter brunch features or dinner with Capital Grille. Reservations start at 10 am for March 31, and kids have their own brunch menu to order from.

Options include: Lobster Frittata with Butter Poached Lobster Tails, Truffle Hollandaise, Asparagus and White Cheddar Hash Browns, 14oz Bone-In Dry Aged NY Strip and Eggs with White Cheddar Hash Browns, 8oz Center Cut Filet Mignon with White Cheddar Hash Browns.

Surly

Surly's Easter Sunday celebration of elevated cuisine and craft beer is back and better than ever. Their renowned, superdeluxe array of brunch selections will take up the entirety of the brewery grounds on Easter Sunday, March 31. In addition, they’ll have a full beer menu, beer and seltzer cocktails, DJs, ice sculptures, egg dyeing and other crafts for the kids, and at least one grown man in a bunny costume.

This is a ticketed, reservation-only event from 10am to 4pm.

Cafe Lurcat

Come to Cafe Lurcat for a family style Easter Brunch from 10am to 4pm. Adults $50, Kids 12 and under $18.

Raag Progressive Indian Cuisine

Enjoy a Holi & Easter special brunch buffet on March 23 and 24. Brunch is served from 11am to 2pm. Adults are $39 and kids eat for $19. There will be a henna tattoo artist on Sunday, March 24 ($5 per hand).

Options include: Vegetable lasagna, paneer makhani, peas & paneer masala, butter naan, lebanese pilaf rice, seasonal fruit skewers, roasted pineapple lassi, hot masala cardamom tea, and more.

Tullibee

The restaurant inside the Hewing Hotel has Easter brunch until 2 pm. Dine for $60 per person.

Options include: Farm egg omelet with boursin creamed spinach, smoked whitefish, petite salad, Quiche royale with caramelized kale & onions, Hewing benedict with Canadian bacon, asparagus, dill hollandaise, poached eggs, Bison + bacon brunch burger, maple jam, cheddar, fried egg, French toast with lemon sabayon and fermented blueberry syrup, Smoked chicken and wild rice bisque, 100 year rye, Warm grains, cauliflower + roasted squash, pickled scallion vinaigrette, parmesan.

Passover Meals

*Note: These restaurants may not be certified Kosher

Yum! Kitchen and Bakery

Pre-order all your favorites for Passover meal for pick-up.

Options include: Chopped liver, popovers, matzah ball soup, matzah granola, coconut macaroon, and more

The Brother's Deli

Pair a plate of thick-sliced pastrami with a popover and a steaming bowl of matzo ball soup. During Passover, get your favorite sandwiches on a popover instead of bread.