Steak & Seafood

Whether you prefer your food from the pasture or from the sea, Minneapolis is home to restaurants pushing the boundaries of flavor in steak and seafood. A carnivore’s dream, traditional steakhouses serve up perfectly seasoned and grilled steaks, a true homage to the dry-aged beef they serve. Paired with creative side dishes, a meal from a Minneapolis steakhouse is sure to satisfy even the most discerning consumer.

For those more inclined to seafood fare, Minneapolis restaurants serve only the freshest seafood, flown in daily from the Pacific and Atlantic coasts. Your taste buds will dance as you enjoy classic and contemporary seafood specialties created by top-tier, award-winning chefs. 

Showing 1 - 10 of 28



  • Featured
    We will provide a truly memorable dining experience through serving fresh, innovative, healthy foods using only the finest ingredients paired with professional and friendly service. Seven Steakhouse embodies the classic American steakhouse with a renewed elegance. Guests delight in our careful selection of choice steak, fresh seafood, and the near intimidating selection of wine from our two-story cellar. Seven Sushi is well known for imaginative creations as well as classic favorites, contemporary sushi with new wave Asian inspired dishes. With a modern warm atmosphere, Seven is perfect for special occasions, business affairs, or just a night out.
  • Featured
    Ichiban features the 5000 year old method of Japanese cooking where chefs skillfully prepare the dinner at your table. Iron cooking, or Teppanyaki, is the heart of our cuisine. Our Teppanyaki chefs are wizards of the knife, each with their own style and showmanship. Ichiban also features an all-you-can-eat (for one hour) sushi bar every night of the week. A full bar is available with beer, wine, liquor and sake.
  • Featured
    McCormick Schmick's has more than 40 varieties of seafood flown in daily from the Pacific and Atlantic coasts, as well as shellfish and freshwater fish from around the globe, with the ability to do private parties for sit down and 165 cocktail style.
  • Featured
    Voted Best Steak since 1946, Murray's offers an award-winning wine list, famous garlic toast and hickory-smoked shrimp, and an in-house bakery.
  • Featured
    UNION Restaurant features two dining destinations in one building. The stunning Union Rooftop features the only year-round glass enclosed rooftop in Minnesota. Enjoy scratch American cooking, crafted cocktails, beer and wine during summer and winter while taking in the downtown Minneapolis skyline. On the main level, Union Bar and Grill, features American fare and a variety of bar snacks, burgers, sandwiches, tons of TV's, bar games, and more!
  • Lunch, Dinner, Special Events and Catering. Enjoy Atlas' modern take on classic Mediterranean cuisine featuring our signature Fire Roasted Meats and Seafood.
  • BLVD Kitchen Bar is an exciting new American bistro that adds an unexpected twist to traditional bar and grill fare. We offer outstanding upscale casual American cuisine, using the freshest ingredients, prepared in a scratch kitchen. Our menu includes signature flatbreads, fresh salads, hand-carved sandwiches, incredible burgers and inspired entrees. The comfortable eclectic atmosphere blends urban loft with European farmhouse. The combination of the open concept kitchen, lively bar, and beautiful surroundings makes BLVD a true hidden suburban gem.
  • You're bound to find something you'll love on our menu. From out of this world seafood dishes to our amazing slow roasted ribs, we've got a wide variety that's sure to please. We use only top-quality ingredients in everything we make, from our abundant salads to our memorable desserts. Of course, we've got shrimp the way you like it too. Come in for a fun experience and a great meal soon!
  • In addition to great food, Crescent Kitchen and Bar features 16 craft beer selections on tap along with a selection of over 80 different small batch bourbons and scotches. Select a signature cocktail or choose a wine from vineyards around the world.
  • Located right out of downtown on Eat Street. Contemporary farm to table menu with a craft cocktail focus. Event space available.


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