Outdoor Cuisine

 In the spring and summertime, Minneapolis streets come alive as the restaurant rooftops open up. Whether you prefer a rooftop or a patio, a lake view or a skyline backdrop, outdoor dining options are endless. Soak up the sun, take in the breeze, and enjoy an award-winning meal at one of the many restaurants offering outdoor dining in Minneapolis. 

Showing 11 - 20 of 49


  • Borough is consistently recognized for outstanding food, drink and design. Gaining local and national press, Borough earned a spot on Bon Appetit's Top 50 Best New Restaurants in America for 2013. Our dining room and bar offer a warm, comfortable and welcoming atmosphere, complemented by a large outdoor patio. Chef Drew Yancy creative menu is ever-changing using seasonal ingredients. Our friendly and professional staff service groups large or small. Join us for lunch every Monday-Friday from 11am-2pm and dinner 7 days a week starting at 5pm. Borough offers valet parking everyday starting at 5pm.
  • Brit's is a traditional English pub boasting three unique outdoor areas, including the famous 16,000 square-foot English Garden Park. Special facilities are available to accommodate private events of almost any size.
  • The BLB is proud of its 100-seat cabaret theater and boasts international cuisine and an award-winning beer and wine list. Bowling, breakfast, lunch and dinner, 8-2 a.m. every day.
  • Burger Jones is an urban burger bar whose sleek dining room, cocktail bar and patio overlooking Lake Calhoun draws discerning burgerholics for lunch, dinner and drinks.
  • With sweeping views of Loring Park, innovative American food, a captivating bar, live music and 200 wines with 30 offered by the glass, Lurcat is the must-eat at destination of Minneapolis.
  • With a comfortable ambiance, striking design and unique wood-fired rotisserie and grill, Campiello offers traditional Italian country fare with flair.
  • Coup D'etat is recognized for setting a new standard of dining and drinking in Uptown Minneapolis. The smart and stylish restaurant and bar was created for the neighborhood. Including both lower and upper level patios, the restaurant seats 300 and can accommodate groups of all sizes throughout many intimate dining areas including a semi-private dining room for larger groups. The food is chef driven by Chef Tommy Begnaud.
  • Crave offers innovative fresh American cuisine and sushi brought to life in a chic and casual environment for a familiar yet unforgettable experience.
  • D'Amico and Sons is an Italian cafe, market and bakery, with dine in, take-out or delivery available. Specialties include wood-fired pizzas, gourmet sandwiches, innovative salads and pastas, plus breads and desserts. Locations include Minneapolis, St. Paul, Edina, Wayzata, Golden Valley and Roseville.
  • The Dakota's inspired menu of innovative regional Midwestern fare paired with the best jazz in the Twin Cities guarantees visitors come for the food, and stay for the music.


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