American Cuisine

There’s nothing quite like a juicy grilled steak or a perfectly seasoned burger. In Minneapolis, you can eat your fill of authentic American cuisine, from traditional steakhouses serving up famous dry-aged beef to small-scale diners offering farm-fresh, made-from-scratch American favorites. Whether you fancy a 16oz T-bone, a chicken entrée with sautéed veggies or a classic “Juicy Lucy,” Minneapolis is home to award-winning restaurants offering the American cuisine you know and love.

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  • From the menu to our genuine service, everything we do at Green Mill is focused on one thing - providing our guests the best restaurant experience possible. Our menu features legendary pizza and unique pastas as well as a wide selection of wings, entrees, burgers, sandwiches and appetizers. And our bars are bustling with great drink deals, sports viewing, games and relaxed conversation. Catering and delivery available!
  • Huberts Sports Bar and Grill blends exceptional cuisine and flawless service for perfect corporate or social events. Whatever your occasion, Huberts will make it a truly memorable experience for you and your guests.
  • Locally owned, nationally known, J.D. Hoyt's is a supper club in the heart of the city, serving charcoal-grilled beef, pork chops, chicken, fish and ribs.
  • Keys is located in the heart of downtown Minneapolis in the famous Foshay Building, and are known for their award winning breakfast, and hearty home-made food.
  • Local upscale grocery store with complete deli and Wine and Spirits store.
  • Lyon's is an English-style pub, offering prime rib sandwiches, hamburgers with choice of 12 toppings, salads and fish and chips.
  • M ST. Cafe is a European-inspired sideboard, serving American regional cuisine with signature items for breakfast, lunch and dinner every day. Private dining is also available for up to 70 people.
  • Marin Restaurant Bar, with its Northern California-inspired cuisine, offers an almost endless variety of options. Chef Mike Rakun's farm-to-table approach and creative preparation ensure you'll enjoy a meal as great tasting as it is good for you. Whether you're in the mood for beef, seafood, chicken or something vegetarian you'll find options to tempt your palate.
  • For over 55 years, Market has been the Twin Cities standard for pit-smoked barbecue, winning Best awards from numerous publications. Plus, they offer good service, a full bar, great music and wonderful people watching.
  • Harvest Cafe is open daily for breakfast and dinner, with their Greenhouse Lounge opening at 11 a.m. daily for lunch, dinner and cocktails. A great atmosphere and full menu and bar service.

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