American Cuisine

There’s nothing quite like a juicy grilled steak or a perfectly seasoned burger. In Minneapolis, you can eat your fill of authentic American cuisine, from traditional steakhouses serving up famous dry-aged beef to small-scale diners offering farm-fresh, made-from-scratch American favorites. Whether you fancy a 16oz T-bone, a chicken entrée with sautéed veggies or a classic “Juicy Lucy,” Minneapolis is home to award-winning restaurants offering the American cuisine you know and love.

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  • Visit Dave Buster's! Our Full Service Dining and Gaming Facility is the best in the industry! We have a complete Full Service restaurant, Bar, and Game Floor all under one roof! So come on down and experience 40,000 square feet of the most fun you can have in one place!
  • Let the chaos begin! Dick's Last Resort is now open on the 4th floor of the Mall of America. We're redefining Minnesota Nice one sucker at a time. Come on in and let us abuse you, 'cause that's what we do best. We've got buckets o' good grub, free live entertainment, and plenty o' sarcasm served up fresh daily! Now open fer lunch and dinner, you betcha!
  • Dover Restaurant is an American cuisine eatery located in the Doubletree Hotel Minneapolis Park Place. They are open for breakfast, lunch and dinner, with a full service bar, featuring six flat-screen satellite TVs.
  • Fresh, indigenous ingredients inspired by the Midwest and Mediterranean. Unique flavors delivered by real burning wood. Serving breakfast, lunch and dinner 365 days a year, open until midnight.
  • The dishes at FireLake Grill House Cocktail Bar are crafted into menus that satisfy different appetites and tastes, catering to just about every occasion, from every day to special days. Our skills and indeed our culture are deeply rooted in North American food and service, but the influence of the Mediterranean is never far away. Simply great tastes in a great space-all delivered with great service, a big heart and an even bigger smile. Welcome to FireLake.
  • At the award-winning Fogo de Chao, authentic Brazilian gaucho chefs carve unlimited servings of beef, chicken, lamb and pork right at your table.
  • We believe that the quality and selection of our ingredients and the care and craft of our brewmasters and chefs will shine through in every batch we brew, every pint we pour and every plate we serve.
  • Locally sourced and globally inspired American cuisine, featuring casual lunch and a Thursday night bar scene with a new small plate menu every month.
  • Good Earth is a natural food restaurant, serving breakfast, lunch and dinner daily. They feature convenient on-site parking, organic wine selections, take-out and party platters.
  • Good Earth is a natural food restaurant, serving breakfast, lunch and dinner daily. They feature convenient on-site parking, organic wine selections, take-out and party platters.

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