American Cuisine

There’s nothing quite like a juicy grilled steak or a perfectly seasoned burger. In Minneapolis, you can eat your fill of authentic American cuisine, from traditional steakhouses serving up famous dry-aged beef to small-scale diners offering farm-fresh, made-from-scratch American favorites. Whether you fancy a 16oz T-bone, a chicken entrée with sautéed veggies or a classic “Juicy Lucy,” Minneapolis is home to award-winning restaurants offering the American cuisine you know and love.

Showing 11 - 20 of 87

Featured

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    Every great city deserves a great steakhouse. The Twin Cities has Manny's, serving dry-aged beef and great side dishes, open daily for breakfast, lunch and dinner.
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    Simply and perfectly prepared scratch cooking, Muffuletta in the Park serves lunch and dinner daily, as well as a Sunday brunch, 10 am to 2 pm. Also, check out their superb wine list pared with chef prepared local ingredients.
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    Voted Best Steak since 1946, Murray's offers an award-winning wine list, famous garlic toast and hickory-smoked shrimp, an in-house bakery and a violin/piano ensemble Thursday through Saturday evenings.
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    Pittsburgh Blue is a steakhouse for people who work hard and want to enjoy the rewards of hard work, featuring dry-aged steaks, chops and day boat fresh fish.
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    Pittsburgh Blue is a steakhouse for people who work hard and want to enjoy the rewards of hard work, featuring dry-aged steaks, chops and day boat fresh fish.
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    Salut is a warm and welcoming restaurant, with a bistro style menu that captures the freshness and hearty flavors of the French cuisine. They feature a full bar, sandwiches, burgers, brunch and beautiful desserts.
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    Salut is a warm and welcoming restaurant, with a bistro style menu that captures the freshness and hearty flavors of the French cuisine. They feature a full bar, sandwiches, burgers, brunch and beautiful desserts.
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    Seven is a balance of urban chic and sophistication, infused with charm and warmth to create an ambiance of upscale relaxation.
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    Seven the Steakhouse is a renewal of the classic American steakhouse, offering refined traditional American cuisine, warm hospitality and unparalleled tableside service.
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    UNION offers a chef driven cuisine, crafted cocktails along with a unique wine selection brought to life in a chic, and stylish atmosphere.

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