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Chef Insider Guides

These award-winning chefs (and foodies) pick their top spots to wine, dine, much and mingle in Minneapolis Saint Paul. Take a cue from the pros and follow your taste buds to flavortown.

Chef Sameh Wadi
The James Beard Award-nominated Chef and owner of [link=]Saffron in the Minneapolis Warehouse District, where Mediterranean and Middle Eastern food are given a new, delicious twist.

Chef Lenny Russo
One of Minneapolis Saint Paul’s most admired chefs, the man behind Heartland, helps us taste our way through the metro area.

Chef Paul Lynch
The Executive Chef at FireLake tells us the best place to nibble, munch and indulge in Minneapolis.

Andrew Zimmern
Host of the Travel Channel's "Bizarre Foods", Andrew explains what keeps him happy to live - and eat - in Minneapolis Saint Paul.

Fast Fact

“First, there is the food...then the live music, the art, the coffee shops, and, of course, the fact that Minneapolis is second only the New York in number of theater seats per capita.” Gadling.com, 2009

Seen & Heard

Local Fare
"Recently a crop of innovative restaurants have expanded the city's culinary landscape with their cosmopolitan mix of celebrity chefs and appreciation of organic and regional ingredients." The New York Times, 2007 Read more

Experience Something Different
Wolfgang Puck "brings his sprightly style and his signature Asian-influenced California menu to the great north country." CulinaryColorado, 2007 Read more

Design-Inspired
"One of Minneapolis' finest restaurants, Chambers Kitchen, features the Asian-inspired creations of superstar chef Jean-Georges Vongerichten and the art of Damien Hirst." Interval World, 2007 Read more

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Search for Restaurants

Chef Insider Guides

Chef Sameh Wadi
The James Beard Award-nominated Chef and owner of [link=]Saffron in the Minneapolis Warehouse District, where Mediterranean and Middle Eastern food are given a new, delicious twist.

Chef Lenny Russo
One of Minneapolis Saint Paul’s most admired chefs, the man behind Heartland, helps us taste our way through the metro area.

Chef Paul Lynch
The Executive Chef at FireLake tells us the best place to nibble, munch and indulge in Minneapolis.

Andrew Zimmern
Host of the Travel Channel's "Bizarre Foods", Andrew explains what keeps him happy to live - and eat - in Minneapolis Saint Paul.

Fast Fact

Seen & Heard

Sign Up for E-mail on the latest Minneapolis Deals and News

Visitor Information Packet

1-888-676-MPLS

Book Your Hotel Online

Search for Restaurants

Chef Insider Guides

Chef Sameh WadiThe James Beard Award-nominated Chef and owner of [link=]Saffron in the Minneapolis Warehouse District, where Mediterranean and Middle Eastern food are given a new, delicious twist.

Chef Lenny RussoOne of Minneapolis Saint Paul’s most admired chefs, the man behind Heartland, helps us taste our way through the metro area.

Chef Paul LynchThe Executive Chef at FireLake tells us the best place to nibble, munch and indulge in Minneapolis.

Andrew ZimmernHost of the Travel Channel's "Bizarre Foods", Andrew explains what keeps him happy to live - and eat - in Minneapolis Saint Paul.

Fast Fact

Seen & Heard

Sign Up for E-mail on the latest Minneapolis Deals and News

Visitor Information Packet

1-888-676-MPLS

Chef Sameh Wadi
The James Beard Award-nominated Chef and owner of [link=]Saffron in the Minneapolis Warehouse District, where Mediterranean and Middle Eastern food are given a new, delicious twist.

Chef Lenny Russo
One of Minneapolis Saint Paul’s most admired chefs, the man behind Heartland, helps us taste our way through the metro area.

Chef Paul Lynch
The Executive Chef at FireLake tells us the best place to nibble, munch and indulge in Minneapolis.

Andrew Zimmern
Host of the Travel Channel's "Bizarre Foods", Andrew explains what keeps him happy to live - and eat - in Minneapolis Saint Paul.